Get ‘N’ Your Business Podcast | Wandafulthings
In this inspiring episode of the Get 'N Your Business Podcast, host Alison Shores, along with guest co-host Shauna Spann, welcomes the versatile Wanda Clark of Wandafulthings Bistro & Bakery. Wanda shares her culinary journey, which began under the guidance of her parents and led her to start her own catering business at just 17. Her path took her to the kitchens of Langs Seafood Restaurant as the lead chef, and ultimately to her current success with her establishment, Wandafulthings.
Episode Highlights
Early Inspirations: Wanda talks about how her parents' cooking influenced her love for culinary arts, setting her on a lifelong path of food mastery.
Entrepreneurial Spirit: At 17, Wanda started her first catering business, showcasing her early drive and passion for entrepreneurship in the culinary field.
Professional Milestones: Wanda shares her experiences working as the lead chef at Langs Seafood Restaurant, honing her skills and gaining the expertise needed to venture out on her own.
Opening Wandafulthings: Wanda discusses the challenges and triumphs of opening her bistro and bakery, emphasizing the perseverance required to succeed in a competitive industry.
